From quick, grab and go options to a five-course gourmet meal, The Brilliance of the Seas has dining options that will tantalize your senses and make your palate dance. Take a look at all of the dining options available on Cruise to the Edge and get ready to be dazzled!
COMPLIMENTARY DINING – ALL GUESTS WELCOME
Minstrel Dining Room – Deck 4 & 5
The Minstrel Dining is the ship’s main dining room and is open for breakfast, lunch and dinner. This beautiful, 2 story dining room, located at the aft end of the ship, features a floor to ceiling waterfall that spans the two stories as well as windows on all sides allowing guests to dine and enjoy breathtaking views. Not only will the ambiance impress you, but Royal Caribbean offers impeccable, prompt, friendly and attentive service that will bring your experience to the next level. The staff will guide you through each dining experience starting with appetizers, soup and salads, main courses and of course ending with dessert.
The menu and options change from day to day featuring a mix of French, Italian and Contemporary dishes. The quality of cuisine is so high and the choice so extensive, you will feel like you are in a new restaurant each night. Although we know your focus is getting from performance to performance, be sure you stop in at least once to enjoy an incredible dining experience.
Windjammer Café – Deck 11
If you head straight up to deck 11 from The Minstrel Dining Room, you will find the Windjammer Café. This is a more casual option than the main dining room and is open for breakfast, lunch and dinner. From salads, soups, pastas, meat carving stations as well as desserts and ice cream…the Windjammer is where you can turn to grab a quick bite as you run to the next event!
Park Café – Deck 11
SPECIALTY DINING OPTIONS – FEES APPLY
Royal Caribbean’s specialty dining options, although completely optional, are an incredible addition to your once in a lifetime vacation. Keep in mind, a surcharge applies to these restaurants and reservations are suggested as these restaurants generally fill up very quickly so be sure to make your reservations as soon as possible.
Chops Grille – Deck 6
Enjoy a Warm Goat Cheese Salad or maybe Forest Mushroom Soup to start. Then, follow with an appetizer like Beef Carpaccio, Pan Roasted Jumbo Scallops or even the melt in your mouth Grilled Black Pepper Bacon, which is to die for. With steaks, seafood and poultry main courses coupled with incredible sides, you will be lucky if you have room for the indulgent Liquid Center Chocolate Cake or the Red Velvet Cake for dessert.
Trust us when we say, Chops Grille is a MUST for your CTTE experience. With the look, feel and service of a fine dining steak house, you won’t even blink at the small $35 per person surcharge…this is an incredible meal from start to finish.
Izumi – Deck 12
If you enjoy sushi and Asian-inspired cuisine, pull up a chair at the sushi bar at Izumi. Secluded from the rest of the ship, stepping inside transports you off the ship and into a trendy Japanese restaurant.
By far the most popular reason cruisers visit Izumi is…the Sushi. Guests can order items a la carté and choose from a wide variety of sushi, sashimi, signature rolls, hand rolls and of course, chef’s
signature rolls. These dishes are as beautiful as they are tasty and allow for an experience that is a feast for the senses.
If you are not a fan of fish…no problem. Izumi also features starters, salads, soups and even hot rocks – A fun and interactive dinner experience. Guests can order their choice of meat, seafood and vegetables and cook it at the table to their liking upon a slab of rock heated to 575 degrees. Just another way Izumi makes the dining experience something special!
Giovanni’s Table – Deck 6
Want that feeling of being around the table with family and friends and having a home cooked meal? Then visit Giovanni’s Table and enjoy family-style Italian dining influenced by Tuscany’s landscape and flavors.
This menu is full of rustic and contemporary dishes; Gnocchi with lamb, mushroom risotto and ossobuco with cheese polenta……serious comfort food at sea. For just $29 per person, don’t miss the chance to block off time, grab some of your CTTE family, break some focaccia and make lifetime memories around Giovanni’s Table.
Chef’s Table – Deck 6
Want to add the extra “wow factor” to your trip? Look no further than Chef’s Table, a once-in-a-lifetime culinary event. This intimate dining experience is exclusive to just 14 guests per seating and takes diners through a progression of five courses paired with wines that enhance the flavors within each dish. Elevate your vacation and meet up at Chef’s Table…you will not be disappointed.
Imagine…chips, salsa and margarita in hand as you look out onto the open ocean and feel the warm breeze against your face. That is exactly what you will find in this indoor/outdoor restaurant and bar.
If you find you are looking for something a bit more substantial to eat…Rita’s has got you covered. Choose from an array of delicious a la carte items: Quesadillas, chimichangas, nachos, guacamole, flautas and street tacos all with costs ranging from $2-$4 per item. This may just turn into your favorite hideaway as you kill some time between band performances.
No Reservations Required
Had a little too much fun last night? Stay in and have breakfast (or lunch) delivered right to your room. Room service is available 24 hours and in 2018, the Brilliance of the Seas will feature a NEW room service menu.
With upgraded menu selections like Grilled Salmon with cucumber mint yogurt and a Wagyu beef burger made with crispy bacon, aged cheddar and caramelized onions…stay in bed and have your meal come to you!
A service charge of just $7.95 per room delivery (fees are waived for guests in Grand Suites and above) will be added to your onboard account.
No Reservations Required
Café Latte-tudes – Deck 5
*All menus are sample menus only. Menus and pricing is not guaranteed and may change without notice.